Breaded Chicken with Spaghetti in a creamy white Alfredo sauce with Parmesan cheese is a wonderful combination that will interest kids and adults alike. The fresh oregano and sun-dried Tomatoes add wonderful notes to this dish. It is the perfect mid-week meal that you can prepare in under 30 minutes. The ingredients are quite staple and it is one of my kids’ favorite.
Breaded Chicken with Spaghetti Alfredo Recipe
Breaded Chicken and Spaghetti in a creamy white sauce with Parmesan cheese is a wonderful combination that will interest kids and adults alike. The fresh oregano and sun-dried Tomatoes add wonderful notes to this dish.
Ingredients
For the Chicken
- 2 boneless Chicken Breast each cut into 4 thin slices
- 1 tbsp Flour
- Salt and Pepper to taste
- 2 Eggs beaten
- ½ cup Panko Breadcrumbs
- Oil to shallow fry
For the Spaghetti Alfredo
- 500 gm Spaghetti
- 3 Cloves of Garlic chopped
- 100 gm Butter
- 1 Maggi Cube or 2 tbsp Bruhgewurz whisked in 1 cup of warm water
- 250 gm Creme Fraiche (if unavailable, use Cream Cheese) Beaten with a Fork
- 1 handful Fresh Oregano chopped or 1 tbsp dried Oregano
- ¼ cup Sun-dried Tomatoes chopped
- ½ cup Parmesan cheese grated
Instructions
For the Chicken
- Thinly slice each breast into four pieces. You will have eight slices of chicken. Alternatihvely you can buy 'Minutenschnitzel' from German supermarkets.
- Combine Flour, Salt, and Pepper. Dip each chicken slice in Flour, beaten Egg and lastly in Panko breadcrumbs. Set aside. Repeat for each slice.
- Heat oil in Pan.
- Shallow fry each breaded Chicken Slice on medium flame until golden on both sides.
- Set aside
For the Spaghetti Alfredo
- Bring water to boil in a pan for the Spaghetti. Once it boils add the Spaghetti. Cook according to packet instructions. Drain and set aside.
- Heat another pan. Add butter.
- Once the butter melts, turn to medium flame and add the Garlic. Saute until it releases its aroma.
- Add the Maggi Cube or 2 tbsp Bruhgewurz in warm water. Bring to boil.
- Add the beaten Creme Fraiche. Give it a good stir. At this point it may look like its not combining or it has split. This is normal, the Parmesan which we add later will bring it all together.
- Stir in the sun-dried Tomatoes and Oregano. Let it boil.
- Now add the grated Parmesan. Bring it to a boil.
- Now stir in the Spaghetti and combine. Turn off flame.
- In the serving plate, place the Spaghetti. Top with grated Parmesan. Slice the breaded Chicken and add on top. Enjoy.
If you liked this recipe you will also like my Chicken Nuggets for Adults Recipe and other recipes here.
If you tried this recipe let me know in comments here or on Instagram.
